Haze Josh Hazy Juicy IPA

2024-Haze-Josh

Recipe name: Haze Josh

Final ABV: 5.7

Beer type: NEIPA

Brew date: 01/14/2024

Batch size (gallons): 5

Batch #: 24-01-027

Boil time: 90

Ingredients

Grains

Type Amount
Pale Malt 8 lbs oz.
Oat Malt 2 lbs oz.
Crystal 10L 1 lb oz.
Rice Hulls 4 oz oz.

Hops

Type Amount AA Boil time
Simcoe .75 oz. 12.7% 20 min.
Sabro .75 oz. 16.6% 20 min.
Simcoe 3.25 oz. 12.7% Dry Primary min.
Sabro 3.25 oz. 16.6% Dry Primary min.
Chinook 3 oz. 14.4% Dry Primary min.
Simcoe 3 oz. 16.6% Dry 2nd min.
Sabro 3 oz. 16.6% Dry 2nd min.
Chinook 3 oz. 14.4% Dry 2nd min.

Yeast

Brand Omega
Brand number OYL-405
Type Helio Gazer
Attenuation range 71-75
Temperature range 64+74
Starter date
Flocculation High
Alcohol tolerance 10%

Process

Starting Mash Thickness

Qt/lb 11
Gallons 4.1

Process

Temperature Time
Strike Water 162
Saccharification Rest 150 60
Mash Out 168 5
Sparge Water 170

The Leaping Geezers