Limas del Lago Este Mexican Lager
You know, Limas Del Lago Este – that’s a name that’s got a kind of rhythm to it, a beat you can’t help but tap your foot to. And the beer itself, it’s like a little fiesta in your mouth, with the tang of lime adding a spark that makes you want to do a little salsa right there on the spot. When the sun’s blazing and you’re just looking to take it easy, this drink is like a friendly face in a sea of heat. It’s the kind of refreshment that sneaks up on you and says, “Hey, let’s have a good time, no fuss, no muss.”
I gotta say, there’s something about Limas Del Lago Este that’s just right, you know? It’s like the lime and the lager are in perfect harmony, like a duet that leaves you humming the tune long after the music’s stopped. You can kick back, let the beads of condensation on the glass catch your eye, and take a sip that transports you to a breezy afternoon by the lake, even if you’re just in your own backyard. In those sweltering moments when you’re in need of a cool down and the sight of someone else doing the heavy lifting in the yard, “Limas Del Lago Este” is like the best friend who’s always got your back.
Recipe name: Limas del Lago Este
Final ABV: 4.9
Beer type: Pilsner
Brew date: 12/23/2023
Batch size (gallons): 5
Batch #: 23-17-026
Boil time: 90
Ingredients
Grains
Type | Amount |
---|---|
6-Row Lager Malt | 8 lbs oz. |
Flaked Maize | 2 lbs oz. |
Carapils | 5 oz oz. |
Rice Hulls | 4 oz oz. |
Hops
Type | Amount | AA | Boil time |
---|---|---|---|
Citra | .25 oz. | 14.2% | 60 min. |
Citra | .25 oz. | 14.2% | 15 min. |
Galena | .5 oz. | 12.5% | 2 min. |
Yeast
Brand | Omega |
Brand number | OYL-113 |
Type | Mexican Lager |
Attenuation range | 70-78% |
Temperature range | 50-55 |
Starter date | 20/12/2023 |
Flocculation | Medium |
Alcohol tolerance | 9% |
Process
Starting Mash Thickness
Qt/lb | 10.3 |
Gallons | 3.9 |
Process
Temperature | Time | |
---|---|---|
Strike Water | 160 | |
Saccharification Rest | 150 | 60 |
Mash Out | 168 | 5 |
Sparge Water | 170 |